Australian Pasta & Meal Manufacturers
il Pastaio started in 1986 from a small pasta shop in Sydney’s Italian heartland Leichhardt, over a quarter of a century later has developed into one of Australia’s finest independent & family operated pasta companies. We take great pride in our responsibility to deliver some of Australia’s finest, commercially available pasta products.
il Pastaio has a great ability to create, develop & produce a range of food products.
From frozen to fresh pastas right through to prepared meals, il Pastaio and its
brands have a wide range to offer consumers.
With a wide selection of tailored meals and pastas, we offer a holistic meal solution that caters to a wide community of consumers.
Using fresh, local produce we are able to provide our consumers with fresh tasting meals.
Having a deep connection with Italian culture has given il Pastaio a great foundation for traditional taste.
We manufacture at scale, providing you with a seamless supply of authentic tasting pastas and meals.