Bacci’s Fresh Veal Tortellini

Author: phillip | Dec 18, 2017

Category:

Description

Round dumpling shaped pasta filled with minced veal, breadcrumbs and herb mixture.

Ingredients:

Durum semolina, water, Breadcrumbs (wheat flour, baker yeast, iodised salt & water), Veal (11%), Carrots, Whole Egg, Celery, Vegetable Protein, Veal Flavour Enhancer, Natural Vegetable Flavours, Pepper, Preservative (282).

Il Pastaio